Show Details. Typically, the UF/IFAS Extension Food Safety Team provides Produce Safety Alliance (PSA) Grower Trainings throughout the state in person, but this year, due to COVID-19, they will be offering the trainings temporarily via remote delivery. Therefore, we will not accept late registrations for this class. Produce Safety Alliance Grower Trainings. …Read more Less… 35 Media; 01:09:35 #1 September 9, 2013: Produce Safety… #1 September 9, 2013: Produce Safety Educators's Call. This Produce Safety Alliance Grower Training curriculum has been specifically designed to provide a foundation of Good Agricultural Practices (GAPs) knowledge that includes emphasis on co-management of food safety and environmental management goals, while outlining the requirements in the Food Safety Modernization Act (FSMA) Produce Safety Rule. The Produce Safety Alliance (PSA) is a collaborative between Cornell University, FDA, and USDA to prepare produce growers, to meet the regulatory requirements included in the United States Food and Drug Administration’s Food Safety Modernization Act Produce Safety Rule. It is mandatory to have the manual at all times during the training. A list of allowable water treatment compounds provided by the Produce Safety Alliance; Tools to assist in conducting water analysis calculations; Registration Includes. This is just a separator between the navigation and the help and search icons Additionally, farmers who request On-Farm Food Safety Reviews can receive them for free upon attending a Produce Safety Alliance Grower Training Course. For more information about scheduled PSA Grower Training Courses you can reach us at foodsafety@safefoodalliance.com. ¡bienvenido al sitio web de la alianza (produce safety alliance)! ; For trainers, please use the Update my Entry form to request a listing update or to be added to this directory. Hybrid Produce Safety Alliance Training . Establish a process to develop and maintain a produce farm inventory. PRODUCE SAFETY BINGO. The Produce Safety Alliance (PSA) is a collaboration between Cornell University, FDA, and USDA to prepare fresh produce growers to meet the regulatory requirements included in the United States Food and Drug Administration’s Food Safety Modernization Act (FSMA) Produce Safety Rule. Senior Food Safety Manager Jon Kimble is the Senior Food Safety Manager for Safe Food Alliance. At Safe Food Alliance, our training and consulting team works to create resources that make navigating food safety as easy and accessible as possible. Safe Produce Indiana serves fruit and vegetable growers and consumers in the state by educating them about the U.S. Food and Drug Administration (FDA) Food Safety Modernization Act (FSMA) Produce Safety Rule. 08/21/2020 08:54am || Produce Safety Alliance online course (ongoing). Take this 3-week course at your own pace to meet training requirement § 112.22(c) of the FSMA Produce Safety Rule. Coordinate with other local, state, territory, and federal agencies for produce safety activities. Food Safety Alliance provides top quality products, dilution and application systems to the meat, poultry and beverage industries. Fax: +1 717 650 3650 Trainers listed in this directory have attended a Produce Safety Alliance Train-the-Trainer training and have agreed to be publicly listed. The seven module PSA Grower Training Course was designed to be delivered in one day to meet grower requests, but multi-day trainings are an option. It is a Produce Safety Alliance requirement that participants are monitored in order to verify participants’ attendance and engagement. Taking this class grants 3 pesticide credits! DFFS Events; Click Here For Flyer . Experts from ODAFF and Oklahoma State University will schedule a time to visit the farm and provide feedback to improve food safety practices. Event Information. The training will take place via Zoom, which does not require special software. Course Materials; Course Certificate; Additional Information. A Produce Safety Alliance manual will be mailed to each participant upon registration. In 2011, after hosting an international gathering to review current educational resources, the PSA launched ten, open Working Committees (WCs), composed of one hundred seventy-eight unique members representing farms, packing operations, grower organizations, university research and extension, and state and federal regulatory agencies. AMES, Iowa – Iowa State University Extension and Outreach will host three Produce Safety Alliance Remote Delivery Grower Training meetings from December 2020 through February 2021. Formulate a multi-year plan to implement a produce safety system. The Produce Safety Alliance (PSA) Grower Training curriculum is currently the only FDA-approved training program to prepare fresh produce growers to meet the regulatory requirements in the U.S. Food and Drug Administration’s (FDA) Food Safety Modernization Act (FSMA) Produce Safety Rule.. Copyright © 2019 Association of Food and Drug Officials. The 7-hour PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’ Location Vincennes University Agricultural Center, 4207 N. Purdue Road, Vincennes, IN 47591. The Produce Safety Alliance Grower training course is a one-time, all-day course tailored to the Produce Safety Rule. Providing fundamental, science-based, on-farm food safety knowledge to fresh fruit and vegetable farmers, packers, workers, regulatory personnel, and others interested in the safety of fresh produce. During an OFRR, KDA staff will come to a farm; assess the farm’s produce product… Participants will only be eligible for the PSA/AFDO Certificate of Course Completion if they are present for all modules of the course. This workshop is offered in collaboration with our partners Department of Agriculture, Conservation and Forestry and AgMatters LLC.. Additionally, grower preferences regarding produce safety training courses were collected by hosting eight nationwide, in-person grower focus groups with eighty-nine produce growers. This Produce Safety Alliance Grower Training curriculum has been specifically designed to provide a foundation of Good Agricultural Practices (GAPs) knowledge that includes emphasis on co-management of food safety and environmental management goals, while outlining the requirements in the Food Safety Modernization Act (FSMA) Produce Safety Rule. Date and Time. 5. Produce Safety Alliance Grower Training Note: Grant funded; limited to Maine residents only. For trainers, please use the Update my Entry form to request a listing update or to be added to this directory. The Produce Safety Alliance Training Courses. Welcome. The Produce Safety Alliance can provide information, training and documentation that will be helpful in successfully implementing the rule. Produce Safety Rule Preamble Known or reasonably foreseeable hazard; Dropped covered produce Visitor* Qualified end-user* * Indicates a term with a formal definition in 21 CFR 112.3(c) of the Produce Safety Rule. Produce Safety Alliance Providing science-based, on-farm food safety education and resources to fresh fruit & vegetable growers and others interested in produce safety producesafetyalliance.cornell.edu It is commonly taken in preparation for food safety audits. Date/Time Date(s) - 11/15/2019 9:00 am - 5:00 pm. During the two-day Train-the-Trainer Course, attendees will have the opportunity to experience all seven PSA Grower Training Course modules, learn more about conducting effective trainings for growers, and learn how to become a PSA Lead Trainer. You will receive a nationally … The Produce Safety Alliance (PSA) is a collaboration between Cornell University, FDA, and USDA to prepare fresh produce growers to meet the regulatory requirements included in the United States Food and Drug Administration’s Food Safety Modernization Act (FSMA) Produce Safety Rule. During the COVID-19 crisis, Temporary Remote Delivery of the PSA Grower Training Course is available. Proporcionando conocimientos fundamentales con base científica sobre la inocuidad de los alimentos en la huerta a productores de frutas y vegetales frescos, empacadores, personal normativo y otras personas interesadas en la inocuidad de los productos agrícolas frescos. Eventbrite - UF/IFAS Food Science and Human Nutrition Department and the UF/IFAS Citrus Research and Education Center presents Remote - Produce Safety Alliance Grower Training - Tuesday, December 1, 2020 | Thursday, December 3, 2020 - Find event and registration information. This Produce Safety Alliance Grower Training curriculum has been specifically designed to provide a foundation of Good Agricultural Practices (GAPs) knowledge that includes emphasis on co-management of food safety and environmental management goals, while outlining the requirements in the Food Safety Modernization Act (FSMA) Produce Safety Rule. Read our latest newsletter: December 22, 2020 or view a past newsletter. The registration fee includes lunch, the Produce Safety Alliance manual and the certificate of participation. English Grower Manual V1.2 – PDF Files for Commercial Printing of Manual, English Grower Manual V1.2 – Interactive PDF Manual, Manual para productores en español – Versión electrónica de divulgación pública, Module 1 – Introduction to Produce Safety, Module 2 – Worker Health, Hygiene, and Training, Module 4 – Wildlife, Domesticated Animals, and Land Use, Module 6 - Postharvest Handling & Sanitation, Module 7 – How to Develop a Farm Food Safety Plan, Grower and Train-the-Trainer Manual Order Form, Version 1.1 to Version 1.2 Change Log and Policy, Produce Safety Educators Group - Meeting Notes and Resources, Grower and Train-the-Trainer Manual Order Request Form, Produce Safety Rule Compliance Dates & Timeline, Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption. The training will take place via Zoom, which does not require special software. Safe Food Certifications At Safe Food Certifications, we can help by providing third-party certification audits with knowledgeable California-based auditors. The Online PSA Grower Training Course is now available for registration! Remote PSA Grower Training Due to the COVID-19 pandemic, this training is being offered temporarily via remote delivery. Develop a performance measurement system, plan, and/or process system to measur… The Food Safety Preventive Controls Alliance (FSPCA) is a broad-based public private alliance consisting of industry, academic and government stakeholders whose mission is to develop curricula, and training and outreach programs to support compliance with the prevention-oriented standards of the Food Safety Modernization Act (FSMA). The PSA is a collaboration of Cornell University, the FDA, and the U.S. Department of Agriculture (USDA) that provides grower training to help fresh produce growers comply with the Produce Safety Rule. Or simply put: connect, share, impact, and protect. In 2011, the Food Safety Modernization Act (FSMA) was signed into law, which was the first major update to the Nation’s food safety regulations in decades. At Safe Food Alliance, our training and consulting team works to create resources that make navigating food safety as easy and accessible as possible. AFDO is a regulatory organization that connects food and medical-products safety stakeholders and impacts the regulatory environment by shaping sound, science-based rules, law, regulations, and sharing best practices that protect public health. The Food Safety Modernization Act (FSMA), requires vegetable, nut, and fruit growers, to have at least one supervisor or responsible party on the produce farm who has successfully completed food safety training. You can attend a live training by internet to meet training requirement § 112.22(c) of the FSMA Produce Safety Rule. Eventbrite - UMass Extension Vegetable Program presents UMass Produce Safety Alliance Grower Training - January 2021 - Thursday, January 21, 2021 | Friday, January 22, 2021 - Find event and registration information. Produce Safety Alliance Grower Training Course This course provides a foundation of Good Agricultural Practices (GAPs) and co-management information, Food Safety Modernization Act Produce Safety Rule requirements, and details on how to develop a farm food safety plan. 10/02/2020 10:15am || Remote Produce Safety Alliance Trainings (ongoing) With our alliance of quality growers and dedicated distributors, our food service partners trust us to provide them top quality produce at the leading market price. This course is not to be mistaken with the half-day Good Agricultural Practices / Good Handling Practices Course. 4. Under FSMA, the Food and Drug Administration (FDA) was directed to implement regulations for the growing, harvesting, packing, and holding of produce. Hide Details. 3rd Floor The training sessions are for fruit and vegetable growers and others interested in learning about produce safety, … At Produce Alliance food safety and quality assurance isn't just our management initiative, it's our way of life. In order to participate, individuals must have video and audio capability, and will be required to have both operating during the entire training. The PSA has been tasked with developing the standardized national produce safety training program to prepare fresh produce growers to meet the requirement in § 112.22(c) that states ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’ The PSA has developed two types of training courses; a Grower Training Course and a Train-the-Trainer Course. Produce Safety Alliance Trainer Directory. The Produce Safety Alliance (PSA) is a collaboration between Cornell University, FDA, and USDA to prepare fresh produce growers to meet the regulatory requirements included in the United States Food and Drug Administration’s Food Safety Modernization Act (FSMA) Produce Safety Rule. Email: afdo@afdo.org, AFDO 2019 Annual Educational Conference Presentations, AFDOSS (Association of Food and Drug Officials of the Southern States) Educational Conference, CASA(Central Atlantic Association of Food and Drug Officials) Educational Conference, MCAFDO(Mid-Continental Association of Food & Drug Officials) Educational Conference, NCAFDO (North Central Association of Food and Drug Officials Educational Conference, NEFDOA (Northeast Food and Drug Offcials Association) Educational Conference, WAFDO (Western Association of Food and Drug Officials), Manufactured Food Regulatory Program Alliance Meeting, Jurisdiction and Enforcement Authority (State & Local), Allergen Control at Retail Ad Hoc Committee, GOODSamples: Guidance on Obtaining Defensible Samples, Retail Program Standards Grant Program Portal, FDA Scientific Conference Grant Program Scholarships, Food Safety Preventive Controls Alliance Training, Risk-Based Inspection Methods in Retail (FD218), International Food Protection Training Institute (IFPTI), National Curriculum Standards General Education Training Courses, https://producesafetyalliance.cornell.edu/training/train-trainer-course. All Rights Reserved. In 2015 and 2016, the PSA also collaborated with the FDA Division of Produce Safety staff to align the curriculum content with the final FSMA Produce Safety Rule requirements and incorporate the regulatory language throughout the curriculum modules and teaching notes. Visit the FDA website to read more about the Standards for the Growing, Harvesting, Packing, and Holding of Produce for Human Consumption. Eventbrite - UF/IFAS Food Science and Human Nutrition Department and the UF/IFAS Citrus Research and Education Center presents Remote - Produce Safety Alliance Grower Training - Tuesday, January 26, 2021 | Thursday, January 28, 2021 - Find event and registration information.