Served with a House roll and butter. Smoked Tuscan Turkey Soup. Add garlic, rosemary, sage, bay leaves, chili powder and pepper to the vegetables during the last 2 minutes of cooking. 1/2 pound of smoked sausage, cut in rounds (You can also use kielbasa or turkey sausage or just about any meat) 1 (15.5 ounce) can great northern beans, rinsed and drained. slow cooker. If the pan drippings are thick or too dry to pour out of the pan. The flavor is pleasantly smoky and lightly seasoned, giving me more control over the amount of salt. Drain. … Shred meat into bite-size pieces. Before serving, remove bones and large pieces of turkey from the pot; allow to cool slightly on a platter. 2 1/4 teaspoons Canned low-sodium tomato paste. To smoke your own turkey, take a look at Charbroil’s instructions for electric smokers or Traeger’s instructions on their wood smoker. 2 lb. Smoked Turkey-Bean Soup Be the first to rate & review! Add the onion and garlic to the slow cooker along with the rest of the vegetables, herbs, soaked beans, turkey leg and pour in stock. Add turkey to soup. On the saute function, drizzle with olive oil and add chopped onion and saute for about 3-4 minutes … Cook on low for 6-8 hours or on high for 4-5 hours. When we discovered smoked turkey thighs and drumsticks at the market, we realized we don’t have to wait to finish up a ham to make it. Place meat in large saucepan. This hearty soup will surely tantalize taste buds with tender smoked turkey chunks, Navy beans, and a colorful array of veggies, all simmered in a deliciously seasoned broth. Homemade bouillon is absolutely the best. Smoked Tuscan Turkey Soup. For more information, please see our Disclosure Policy. Beans should be soft and ready for salt and pepper, to taste. Simmer until beans are tender. 16 Servings; 25 mins Prep Time; 1 hr Total ... 2 quarts chicken stock or smoked turkey stock ; 1 bunch of kale- washed and cleaned, cut into small strips ; 1 Tbsp. Step 1. Bring soup to a boil then reduce heat and simmer for 2-3 hours on the stove or 4-6 hours in a crockpot set on low. If using smoked pork heck or picnic, you can first boil the pork separately, and use the smoked water to boil the beans. single. Oct 29, 2020 - Spice up a turkey-vegetable soup with tomatoes, lemon juice, and jalapenos and enjoy a zesty meal. I cannot imagine bean soup without whole-grain cornbread. Pour chicken stock into the pot and reduce heat to low. 1/3 cup Fresh carrots, peeled, diced. Pressure Cooker Smoked Turkey Black Bean Soup Once cool enough to handle, separate meat from the bones and any unappealing connective tissue. Read Directions. 1 (14.5 ounce) can sliced carrots, drained . This Smoked Turkey White Bean Soup is made from scratch with dried beans, slowly simmered to tenderness with smoked turkey legs and warm spices. Combine all ingredients except vinegar in a Dutch oven. This concentrated flavor boost does wonders for any soup and it’s easy to collect and store. Add the garlic and cook for another minute. If the pan drippings are thick or too dry to pour out of the pan, add a little water to the pan and dislodge the browned juices with a spatula. In a 3 quart saucepan over medium heat, saute the onions and smoked turkey in the oil for 5 minutes, or until lightly browned. Once the onion, celery, carrot, and garlic are softened, add all the ingredients to the pot, including spices. ©2020, Savoring Today. Season with salt and pepper (the turkey often has enough salt to flavor) and taste for seasoning. If there is enough liquid, a fat separator like the one shown in the photo works well too. 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