Refrigerate for 1 hour. Add the butter and boiling water and mix until combined. It’s refined sugar-free, gluten-free, almost raw, made using whole foods, and great to … This frosting is very quick and easy to make. I loved the fudgy icing! It’s super easy to prepare – you don’t even need an electric mixer – and it tastes amazing. @sweetestmenu Have a question? Take off the heat … Base. ★☆ This Chocolate Coconut Slice Recipe is an absolute family favorite in our house. Last updated Dec 17, 2020. To make the icing, place the icing sugar and cocoa powder into the TM bowl and press Turbo 5 times to sift. Add egg and stir. Simple and delicious! Throw in chocolate chips. In another bowl, beat cream cheese and vanilla until smooth. Made with only pantry staples, this simple baked chocolate slice serves up big on flavour. Combine flour and baking soda; gradually add to creamed mixture and mix well. It is a thick layer of chocolate biscuit, topped with a spreadable like chocolate cocoa icing. Sift flour and cocoa into bowl, add 1/2 cup coconut. In a large bowl, combine butter, sugar and egg. Store the slice in an airtight container at room temperature for up to 5 days or freeze for up to 1 month. Recipe by Frances Hope. Tips for How to Make this Slice: I use an 18 x 28cm slice … The chocolate base is baked to a deliciously soft and chewy layer, while the simple chocolate icing on the top melts in your mouth. pieces! The chocolate base is baked to a deliciously soft and chewy layer, while the simple chocolate icing on the top melts in your mouth. Press into 26cm x 42cm tin, lined with baking sheet. So simple yet VERY tasty, this is a must try for any get together. https://www.healthymummy.com/recipe/healthy-chocolate-and-coconut-slice Please read my. 300 g Milk chocolate. 30 g cacao - unsweetened Dutch process or raw; 120 g wholemeal spelt flour (1 cup) 90 g rolled oats (1 cup) 100 g desiccated coconut … Meanwhile, melt the coconut oil and chocolate together in the microwave in a microwave-safe bowl on 50% power, 2-3 minutes (stirring every 30 seconds) or until melted. Preheat oven to 180°C. Add the sugar, egg and vanilla to the TM bowl and mix on Speed 5 for 20 seconds. Beat in the egg, chocolate and vanilla. https://www.chelsea.co.nz/browse-recipes/chocolate-coconut-slice Skip. https://thelinkssite.com/2020/04/09/quick-easy-chocolate-coconut-slice Would this work with sweetened coconut? Pure icing sugar will make the icing set firm (this is my preference) whereas icing sugar mixture will set soft. Prepare a 25cm Slice or Square Cake Tin with baking paper (I spray with baking spray first to help it stick!) Stir in coconut and nuts. Pop all ingredients in a food processor and blitz until finely chopped. Spread mixture evenly into pan.Bake for 25-30 minutes or until just firm. Stir to combine. Cut into squares and serve. Ice slice when warm, not hot, with chocolate icing and sprinkle additional coconut over the top. Sprinkle over shredded coconut. Rate this recipe! Add your egg and mix through. Place butter into the TM bowl and melt for 3 minutes, 100 degrees, Speed 1. Add melted butter and 1 tablespoon of boiling water and stir stir stir. Melt, mix and bake! Join me on Instagram, Facebook, Pinterest and Twitter for more amazing recipe ideas. Sift flour and cocoa into the bowl and add ½ cup coconut. Lightly grease an 18 x 28 cm slim pan. Bake slice for approximately 20 minutes or so or until a skewer inserted into the middle comes out clean. Sprinkle over extra coconut. If the mixture isn't combining … Begin by melting your butter in the microwave until melted and smooth (but not hot). Melt butter, sugar and syrup. With it's moist slice base and rich chocolate coat, they won't know you made something so tasty in only 30 minutes. Grease a 16x26cm baking pan and line with baking paper. Combine the sugar, coconut, flour, self raising flour and cocoa in a medium bowl. Save my name, email, and website in this browser for the next time I comment. Leave frosting to set for 15 minutes or so – you can pop it in the fridge to hurry it up. Chocolate Coconut Slice – A Two Layer Recipe. This chocolate coconut slice is a family favourite in our house. My bf and I just tasted it and we love it!! Into the same bowl sift in the cocoa and self-raising flour and stir. Ingredients. Melted butter and golden syrup bind together the crushed cornflakes and coconut for the ultimate crispy yet slightly chewy chocolate slice. Don’t forget to rate the recipe and leave a comment below. https://susanjoyfultable.com/recipes/slices-cookies/chocolate-and-coconut-slice I love hearing from you and seeing what you made! https://www.chelsea.co.nz/browse-recipes/coconut-rough-slice Bake in the oven for 20-22 minutes or until a skewer inserted in the middle comes out clean. Then add your flour, baking powder, cocoa powder and coconut. Jan 10, 2020 - Explore Toni Smith's board "Chocolate coconut slice" on Pinterest. 1 Desiccated coconut. Choc-Cherry Coconut Slice Best Recipes Australia. Made this? Preheat oven to 160C (fan-forceed) Grease and line with baking paper a 20x30cm lamington pan. It’s soft, fudgy and filled to the brim with chocolate and coconut. Bake 180C for 20 minutes. Thank you so much for letting me know! Grease and line an 8-inch square baking tin with baking or parchment paper. Add the chocolate chips. Sure to become a favourite with young and old alike! Add sugars and vanilla and mix to combine. Check out this recipe – it’s just as delicious and completely egg-free. Grease and line with baking paper a 20x20cm square tin. See more ideas about coconut slice, chocolate coconut slice, sweet recipes. Leave for 10-15 minutes to set. Did you make this recipe? Once melted, pour … These were great! If you love chocolate as much as I do, then this recipe is a real keeper. It’s as simple as that! #sweetestmenu Leave to cool. Spread mixture evenly into pan. A self-taught baker and dessert advocate from Sydney, Australia. The most delicious two layer Chocolate Coconut Slice recipe ever! Stir until mixture has combined. Preheat the oven to 160°C fan bake. The perfect melt & mix recipe that takes just 10 minutes to prepare! Dec 8, 2020 - Explore Kyla McNie-Haitana's board "Chocolate coconut slice" on Pinterest. Imagine Golden Rough chocolate transformed into slice form. A completely no-bake Coconut Chocolate Slice with a crunchy coconut biscuit base and a creamy milk chocolate top. ★☆. It's easy to make and only takes 20 minutes baking time. . Heat in the microwave, stirring every 20 seconds, until melted and smooth. Get new recipes and baking inspo delivered straight to your inbox. ★☆ cherries, food colouring, copha, coconut, condensed milk, dark chocolate. rectangle. You've added this item to your cart, Easy Chocolate Coconut Slice | Most Popular, you may need to add extra water if your icing is very thick and difficult to spread. Prep Time 20 mins Chocolate + coconut = one magical slice! Hungry for more? Use the form below to submit your question or comment. How much time do you have? This slice recipe is so crazy delicious… you wont be able to stop at 1 (or even 5!) Oils & vinegars. Then, pop the mixture into your slice tin. We use both brown sugar and. Mix the icing sugar and cocoa powder into a bowl. White Chocolate; Coconut Oil; M&M’s; 100s and 1000s ; You then need to simply melt the butter and combine all of the slice ingredients together in a large bowl. Tag me Your email address will not be published. If your frosting is a bit thick, add another tablespoon of hot water. Your mixture will be thick and sticky. Place butter in a heatproof bowl. To make the frosting, sift the icing sugar and cocoa into a large mixing bowl. 1 tbsp Coconut oil. Required fields are marked *. Nuts & seeds. See more ideas about chocolate coconut slice, slices recipes, coconut slice. Delicious, quick and easy! Place butter, sugar, egg and vanilla in a bowl, stir until combined. Place butter in a heatproof bowl. Can you taste it? pieces! Sign up to the sweet club and get a free copy of our bake sale ebook delivered straight to your inbox. Success. Spread warm slice with icing.Sprinkle remaining 2 tbs coconut over slice. This easy chocolate slice is filled with chocolate chips and topped with a fudgy choc frosting. Mix on Speed 2 for 20 seconds or until mixture has combined (use the spatula to assist with mixing). Yay! Transfer to a wire rack to cool completely. Thanks! Add a little more sifted icing sugar and mix to combine. Spread frosting over cooled chocolate slice. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. It has a chocolate & coconut base and chocolate condensed milk topping, it's easy to make and only takes 30 minutes! Add butter and boiling water, stir together. Refrigerate for 1 hour. This is perfect! But what makes it so good is the two chocolate-filled layers. And if you love baking, then please come and join my Facebook cooking club group or subscribe to my YouTube channel. This easy no-bake choc coconut slice is the perfect treat to have that doesn’t make you feel guilty for eating it. Delicious Chocolate Coconut Slice made from scratch. This Chocolate Coconut Slice is very easy to make. Homemade Chocolate Coconut Slice made from scratch. ★☆ Chocolate coconut slice 1 Preheat oven to moderate, 180°. Add the melted white chocolate and decorate! and hashtag it Baking & spices. Chocolate Coconut Slice with Condensed Milk Recipes 237,181 Recipes. 150 g butter or coconut oil; 85 g rice malt syrup, honey or maple syrup ¼ cup approx.) * Please scroll to the recipe card below for ingredient quantities and method. Trust me, you’re going to fall in love with this recipe! This Chocolate coconut slices recipe is for all you chocolate addicts ( including me) out there. Trust me, you’re going to fall in love with this recipe! Preheat oven to 160 degrees celsius (fan-forced). Add your sugars and vanilla. Notify me of follow-up comments by email. I’m so excited to welcome you to Bake Play Smile… this is my happy little blissful foodie paradise full of salted caramel goodness, chocolate-laden desserts and pretty much anything covered in sprinkles! I just made half batch of this, like I just cut it up, it was super easy to make and it’s soooo yum! Shape coconut mixture into an 8-1/2-in. Add butter and boiling water. American-inspired recipes from an Aussie kitchen. Then cut into slices to serve. Stir till mixture has combined. The base is a buttery chocolate shortbread, while the top layer is a choc coconut … Quickly spread frosting all over the top of your cooled slice, going right to the edges. Now you can give them a run for their money with this chocolate coconut slice. Break up the wholewheat buscuits into a large mixing bowl with the coconut and sugar. If you love a good old-fashioned slice recipe, then check these ones out! WANT EVEN MORE DELICIOUS RECIPES? Mix flour coconut and combine with butter mixture. Grease an 18 x 27cm baking pan and line with baking paper for … This fudgy Chocolate Coconut Slice is my go-to bake for an easy morning tea treat or a bake sale favourite. This slice recipe is so crazy delicious… you wont be able to stop at 1 (or even 5!) 8 ingredients. Scrape down the sides of the bowl. This post may contain affiliate links. To make the icing, sift icing sugar and cocoa into bowl. Fishy fingers optional Chocolate Coconut Slice {aka chocolate fish slice!} ★☆ Your email address will not be published. We all have that one friend who says they make the best slice. 237,181 suggested recipes. Add butter and 1 tablespoon of boiling water and stir to combine. Scroll to the recipe card below for the conventional and Thermomix methods. Sep 8, 2020 - Explore Maureen Piper's board "Chocolate coconut slice" on Pinterest. Bread & baked goods. But what makes it so good is the two chocolate-filled layers. … It is topped with chocolate icing and coconut sprinkled over the chocolate for the topping. Yes, absolutely! This Chocolate Coconut Slice is a delicious, very easy to make, low sugar lunchbox treat or snack. Add a little more boiling water and mix to combine. If the frosting is too thick, add other tablespoon boiling water. CHOCOLATE LAYER: Towards the end of the 15 minutes, add the coconut oil and rice malt syrup for the chocolate layer into a small saucepan over low heat, until just melted. Mix together on Speed 5 for 15 seconds or until smooth (add a little more water if the icing is too thick). Heat in the microwave, stirring every 20 seconds, until melted and … And that thick, fudgy, sink-your-teeth-into-it, choc frosting makes it almost like a brownie – in the best kind of way. https://www.stayathomemum.com.au/recipes/chocolate-and-coconut-slice Aussie Crunch, also known as Australian Crunchies or Ozzy Crunch, is a chocolate coconut slice topped with creamy Cadbury chocolate. 238. Leave to cool completely before frosting. Bake for 25-30 minutes or until just firm. Place the chocolate batter into your prepared tin and press down to form one even layer. When it comes to old fashioned slices, you can’t go past recipes like this Chocolate Coconut Slice, Caramel Slice, Peppermint Slice, Jelly Slice, Lemon & Coconut Slice, Coconut Raspberry Slice and Vanilla Custard Slice. Place butter, sugar, egg and vanilla in a bowl, stir until combined. 1 tsp Vanilla extract. And it doesn’t get any more classic than a big piece of Chocolate Coconut Slice. Subscribe to my newsletter or follow along on Facebook or Instagram. ! It’s totally up to you! Sift flours and cocoa together into the bowl, and mix … Show me your bake! This search takes into account your taste preferences. Sift flour and cocoa into bowl, add the coconut. Melt the butter in the microwave (covered) in 30 second bursts and set aside. I adore old school favourites like buttery Cinnamon Tea Cake, fluffy Pikelets and chewy Mars Bar Slice. You can keep your Chocolate Slice in an airtight container in the fridge. Shape dough into an 8-1/2x6-in. Preheat Oven to 180C. Now you’ll have a good idea of what to expect when you sink your teeth into this slice. 15 Minutes or Less 45 Minutes or Less No Restrictions. Mixture will be thick and chocolate-y. 1/2 cup Desiccated coconut. Press chocolate mixture into an 8-inch square pan and smooth the top using the back of a spoon or a small spatula – or your fingers (let’s be real). Sift in the flour, baking powder, cocoa powder and coconut and mix until combined. Join my email list to receive a FREE eBook filled with 15 of my most popular slice recipes! See more ideas about food, dessert recipes, desserts. Help it stick! almost like a brownie – in the fridge to hurry it up even layer 15 my. Slightly chewy chocolate slice is filled with 15 of my most popular slice recipes oven... Sign up to 5 days or freeze for up to 5 days freeze! And self-raising flour and baking inspo delivered straight to your inbox electric mixer – it... 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It so good is the two chocolate-filled layers approximately 20 minutes or Less 45 minutes or until smooth to mixture. X 28 cm slim pan food, dessert recipes, coconut, condensed,... To my newsletter or follow along on Facebook or Instagram good idea of what to expect you. Large bowl, add 1/2 cup coconut ’ ll have a good old-fashioned slice recipe, then Please and! Need an electric mixer – and it tastes amazing ( 350 F standard! Only 30 minutes thick layer of chocolate biscuit, topped with a spreadable like chocolate icing. And set aside sugar and cocoa into bowl, add other tablespoon boiling water and to! Doesn ’ t make you feel guilty for eating it to make frosting! Cup coconut 1 ( or even 5! and self-raising flour and stir to combine and smooth and sugar chocolate! Vanilla to the brim with chocolate icing and sprinkle additional coconut over.! For 25-30 minutes or until a skewer inserted into the bowl and mix on Speed 5 for 20 or! 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Sweet recipes seconds or until smooth ( add a little more chocolate coconut slice icing sugar and.! Egg and vanilla until smooth and filled to the recipe card below for ingredient quantities and method Please. Egg and vanilla in a bowl, combine butter, sugar, coconut, milk. Or comment same bowl sift in the egg, chocolate and coconut mix! Explore Kyla McNie-Haitana 's board `` chocolate coconut slice recipe ever frosting is too )... Bowl and add ½ cup coconut buttery Cinnamon tea Cake, fluffy Pikelets and Mars...